Weight Watchers Sunshine Cake Recipe – Celebration Cake Recipe

Weight Watchers is an easy and terrific program, but it becomes tricky when special occasions arise and the search for an easy recipe and perfect treat that isn’t too many Weight Watchers points and low on calories. I’ve found the perfect dessert with this pineapple orange Sunshine Cake, which is made with simple ingredients and is a perfect cake for the program. For those long-time members, this cake has been called Celebration Cake or Crushed Pineapple Cake in the past. Without further ado, check out this easy and simply delicious Weight Watchers Sunshine Cake recipe.

If you enjoyed this Weight Watchers Sunshine Cake recipe, check out these other articles: Skinny Cheesecake Stuffed Strawberries recipe, Weight Watchers French Toast recipe.

Weight Watchers Sunshine Cake Recipe – Celebration Cake Recipe

Ingredients

1 box yellow cake mix (or other flavors of boxed cake mix such as white cake mix)

1 small can of sweet mandarin oranges (undrained)

1 egg whites

1/3 cup apple sauce (replaces vegetable oil)

8 oz fat free Cool Whip

1 can crushed pineapple (include pineapple juice from can)

1 small box sugar-free Jello Pudding dry pudding mix – vanilla pudding mix

Directions

Pre-heat the oven to 350° F. Spray a 9 x 13 prepared baking pan with non-stick cooking spray and set aside. In a large bowl, combine the yellow box cake mix, ⅓ cup of applesauce, egg whites, and oranges with juice from the can using an electric mixer. When the cake batter is combined, pour the cake ingredients into the tube pan and bake for 30-35 minutes (or use the cake tester method with a wooden pick inserted in the center of the cake that comes out clean). Set the cake aside on a wire rack to cool to room temperature.

Make a pineapple flavor filling by combining the box mix of vanilla instant pudding mix with the container of Cool Whip whipped topping and crushed pineapples and juice. Whisk to combine it all together. Pour pineapple mixture over the top of the cake and spread it to all sides of the cake using a rubber spatula. Refrigerate for 4 hours and garnish with maraschino cherries. Cover with plastic wrap, saran wrap, aluminum foil, or store in an airtight container.

Weight Watchers Sunshine Cake Recipe

An easy and delicious cake to enjoy on the Weight Watchers program with low points and high in flavor.

Print Recipe Pin Recipe

Prep Time 30 minutes mins

Cook Time 30 minutes mins

Course Dessert

Cuisine American

Servings 16 pieces

Ingredients

  

• 1 box yellow cake mix (or other flavors of boxed cake mix such as white cake mix)
• 1 small can sweet mandarin oranges (undrained)
• 1 medium egg white
• 1/3 cup apple sauce
• 8 oz fat free Cool Whip
• 1 can crushed pineapple
• 1 box sugar-free Vanilla Jello Pudding instant pudding mix

Instructions

 

• Pre-heat the oven to 350° F. Spray a 9 x 13 prepared baking pan with non-stick cooking spray and set aside. In a large bowl, combine the yellow box cake mix, ⅓ cup of applesauce, egg whites, and oranges with juice from the can using an electric mixer. When the cake batter is combined, pour the cake ingredients into the tube pan and bake for 30-35 minutes (or use the cake tester method with a wooden pick inserted in the center of the cake that comes out clean). Set the cake aside on a wire rack to cool to room temperature.

  Make a pineapple flavor filling by combining the box mix of vanilla instant pudding mix with the container of Cool Whip whipped topping and crushed pineapples and juice. Whisk to combine it all together. Pour pineapple mixture over the top of the cake and spread it to all sides of the cake using a rubber spatula. Refrigerate for 4 hours and garnish with maraschino cherries. Cover with plastic wrap, saran wrap, aluminum foil, or store in an airtight container.

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