Lunch/Dinner Recipes Snacks

Air Fryer Toasted Perogies Recipe

Air Fryer Toasted Perogies Recipe

Try this Air Fryer Toasted Perogi recipe.  it is not only delicious but you won’t believe how easy it was to make!

I may be really late to the Air Fryer party but better late than never, AmIRight?!  This Christmas I received an Air Fryer and I am totally obsessed with it.  You see, I am a Southern girl and I love my fried foods but I do not love the fatty calories those delicious fried foods bring to the table. 

I had heard all the rage about these air fryers and have been asking for one from Santa all year long.  Finally, finally I received my Air Fryer and since then I have been air frying ALL THE FOODS!  First up is this Air Fryer Toasted Perogi Recipe.

Air Fryer Toasted Perogies Recipe

I first had the idea for a Toasted Perogi because I live in St. Louis and Toasted Raviolis is a famous St. Louis dish.  I also love the mash potato stuffed noodle that is called a Perogi, so I thought why not toast one up like they do raviolis? 

And on top of it, why not do it in my new fancy dancy Air Fryer?  Wondering how it turned out?  Ya’ll… I’m in LOVE and will be making this recipe regularly for my family!

Air Fryer Toasted Perogies Recipe

Air Fryer Toasted Perogies Recipe

Ingredients

1 bag store bought frozen Perogies

2 cups Italian-style bread crumbs

1 egg

1 cup buttermilk

Olive Oil Spray

Parmesan cheese (optional)

Directions

Whisk together egg and buttermilk.  Dip Perogi in the egg/milk mixture and then cover with breadcrumbs.  Repeat with all perogies.

Add perogies to the air fryer basket and spray with olive oil spray. Close the fryer basket and press power. Set the temperature to 400 degrees F and time to 12 minutes. Halfway through, pause and turn the perogies over. Add additional spray, if needed.

Garnish with additional Parmesan cheese and serve hot.

Air Fryer Toasted Perogies Recipe

Try this Air Fryer Toasted Perogi recipe.  It is not only delicious but you won't believe how easy it was to make!
Prep Time15 mins
Cook Time12 mins
Total Time27 mins
Course: Snack
Cuisine: American
Servings: 6
Author: Amanda Taylor

Ingredients

  • 1 bag store bought frozen Perogies
  • 2 cups Italian-style bread crumbs
  • 1 egg
  • cup buttermilk
  • Olive Oil Spray
  • Parmesan cheese optional

Instructions

  • Whisk together egg and buttermilk.  Dip Perogi in the egg/milk mixture and then cover with breadcrumbs.  Repeat with all perogies.
  • Add perogies to the air fryer basket and spray with olive oil spray. Close the fryer basket and press power. Set the temperature to 400 degrees F and time to 12 minutes. Halfway through, pause and turn the perogies over. Add additional spray, if needed.
  • Garnish with additional Parmesan cheese and serve hot.

About the author

mandipie4u

Mom of two yougin's, on a mission to beat the battle of the bulge. Love to travel, cook, eat chocolate, binge watch movies, celebrity scout, ride rollercoasters & annoy my kids. Contact me: guideformoms@yahoo.com

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